Bean Paste

Name: Bean Paste
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 200g Low-gluten flour; 200g Red bean paste; 50g egg; 80g Corn oil; 1g salt; 25g Sugar; 15g sesame; 20g Liquid egg yolk

by Little Grassroots Family Food

4.7 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

To keep in good health in winter, we must pay attention to supplementing, red beans for qi and blood, and sesame for calcium. Red beans, Li Shizhen called "the valley of the heart". Chixiaodou is an indispensable high-nutrient, multi-functional miscellaneous grain in people's lives. It has the effects of clearing the heart, nourishing the mind, and strengthening the spleen. Adding lotus seeds and lily can cure dryness of the lungs and dry cough, enhance the vitality of internal organs, and enhance physical strength. Health maintenance is also an important part of skin care. Sesame is the first choice for iron and calcium, so if you like baking, I recommend this bean paste cake. I hope everyone likes it:"