Bean Sprout Soup

Name: Bean Sprout Soup
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 150g Soy sprouts; a little parsley; a little Thick soup treasure; Some Green onion ginger; Some water

by Epoch Jamie 3511912325

4.7 (1)

Favorite

72

Difficulty

Normal

Time

30m

Serving

3

There must be a bowl of soup on the table every day to increase nutrient intake.

Ingredients

Bean Sprout Soup

1. Prepare soybean sprouts, green onion ginger, and thick soup.

2. Coriander, green onion and ginger mince.

3. The water is boiled open into the thick soup treasure.

4. Add the chopped green onion and ginger.

5. Add soybean sprouts and cook, about 10 minutes.

6. Sprinkle a little cilantro out of the pot. delicious.

Tips:
The bean sprouts must be cooked.

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