by Akityann
Difficulty
Hard
Time
30m
Serving
2
1. Add eggs and milk to the cake mix to make it smooth and smooth.
2. Heat a non-stick pan with slight heat, put in the bear's abrasive tool, pour in the flour to stop the abrasive
3. After bubbling for about 10 seconds, bake the single body for 20 seconds and come out of the oven.
4. After cooling slightly, take out the cake and put it on a plate
