Beauty Soup--quail Egg Lily Sweet Soup
by 々Miao∴
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare materials.
2. Soak lotus seeds and lilies a few hours in advance until soft;
3. Quail eggs are cooked and shelled;
4. Add 2 bowls of water to all the ingredients and boil them on medium heat for 10 minutes;
5. Add rock sugar and cook for another 10 minutes.
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