Beef and Onion Fried Noodles

Beef and Onion Fried Noodles

by Niu Ma Kitchen

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

My mother's cooking skills are really admirable. Where is the admiration? It can be called the rhythm of fairy painting. It's a pity that now my mother's taste can only be found in the memory, and then copied according to the memory. Mom's fried noodles are called a thumbs up. I love the fried noodles with a crispy feel at the bottom of the pan, and the toppings that fall to the bottom of the pan are also the most satisfying. Friends are the same as me. I also made stir-fried noodles today, and the toppings are also very casual. I just practice hand-cooking first, because my sister also wants to eat mother-flavored noodles. When I get done, I will make seafood-flavored noodles for her.

Ingredients

Beef and Onion Fried Noodles

1. The best ingredients are used.

Beef and Onion Fried Noodles recipe

2. Add oil to the pan and saute the beef until fragrant.

Beef and Onion Fried Noodles recipe

3. Then add the egg mixture and fry until set.

Beef and Onion Fried Noodles recipe

4. This is a relatively dry state.

Beef and Onion Fried Noodles recipe

5. The soaked rice noodles are mixed with soy sauce, cooking wine, seasoning and coloring.

Beef and Onion Fried Noodles recipe

6. Put the good-flavored rice noodles into the pot and stir fry until it tastes good.

Beef and Onion Fried Noodles recipe

7. Just before it is out of the pan, add carrots and onions to mix.

Beef and Onion Fried Noodles recipe

8. In this way, a delicious beef and onion stir-fried noodles are completed.

Beef and Onion Fried Noodles recipe

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