Beef Boiled Spaghetti
by Blue southern hemisphere
Favorite
Difficulty
Normal
Time
1h
Serving
2
Spaghetti is a staple food that has a high rate of appearance at my table. In fact, I personally don't like to eat spaghetti. It is mainly for LG, and sometimes because I want to steal a little laziness. I think cooking spaghetti is easier than cooking stir-fried vegetables, and relatively speaking, there is less oily smoke. And it can be eaten for several days at one time. (A pack of spaghetti is 500 grams, we only have two people to eat). After making it, you can store it in the refrigerator the next day and the third day to continue eating. You don’t need to cook, haha .
There is also a wide variety of sauces for cooking spaghetti here. There are different flavors. You can choose the sauce that suits you according to your favorite taste. This is particularly convenient. This time I used beef as a collocation, and fresh nine-story pagoda, so I chose the sauce that tastes like nine-story pagoda.
Some people like to cook spaghetti and pour the cooked sauce directly on the spaghetti. Personally feel that pour the spaghetti into the sauce and cook it for a while, it will add more flavor and taste more delicious. "
There is also a wide variety of sauces for cooking spaghetti here. There are different flavors. You can choose the sauce that suits you according to your favorite taste. This is particularly convenient. This time I used beef as a collocation, and fresh nine-story pagoda, so I chose the sauce that tastes like nine-story pagoda.
Some people like to cook spaghetti and pour the cooked sauce directly on the spaghetti. Personally feel that pour the spaghetti into the sauce and cook it for a while, it will add more flavor and taste more delicious. "
