Beef Curry

Name: Beef Curry
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 4 pieces curry; 1000g beef; 1/2 Red onion; 1/2 potato; 5 Fresh shiitake mushrooms; Some Haricot vert; 1/2 root carrot

by Paige

4.6 (1)

Favorite

2

Difficulty

Easy

Time

1h

Serving

2

You can be lazy when you don’t want to cook, it’s nutritious and delicious

Ingredients

4 pieces Curry
1000g Beef
1/2 Red Onion
1/2 Potato
5 Fresh Shiitake Mushrooms
Some Haricot Vert
1/2 root Carrot

Beef Curry

1. Put the washed beef in the pot and stir fry for a few minutes

2. Add carrots and stir fry

3. Then add carrots, shiitake mushrooms, potatoes, onions and green beans in sequence and stir fry for 3 minutes

4. Then add carrots, shiitake mushrooms, potatoes, onions and green beans in sequence and stir fry for 3 minutes

5. Then add carrots, shiitake mushrooms, potatoes, onions and green beans in sequence and stir fry for 3 minutes

6. Add water, usually the curry package has instructions.
If you like curry, you can add more water. You can start the pot in ten minutes. I will add a little salt.