Beef Finger Pie
by Yipeng Private House Handmade Bag
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Beef or lamb slices (if the steak was not finished yesterday, it was used and not wasted)
2. Carrots, lotus white cut into long strips and set aside
3. Broccoli cut into small dots
4. The hand cakes in the supermarket are fried with a few olives
5. Stir-fry the vegetables first, then put the meat, add a little bit of boiling water to boil
6. After sautéing, add salt and a small amount of pepper powder
7. Spread in the cake
8. At the end, I steamed sweet potatoes and eggs, and then I opened my brain to create this shape. I feel a bit like a western grandmother 😁😁😁 Okay, that’s how an interesting nutritious breakfast has become.
