1. Prepare ingredients.
2. Add salt, chicken essence, minced black pepper, and egg white to the beef filling, stir vigorously in one direction and beat it to make it fully energized.
3. Cut onion rings, slice tomatoes, slice pickles, and tear open lettuce for later use.
4. Add an appropriate amount of cooking oil to the pot and heat it up over low heat. Then put in the prepared beef patties and fry them over low heat.
5. Cut the hamburger bun into the middle, then put it in the oven and heat it for three minutes. On the bottom layer of the bread, squeeze an appropriate amount of salad dressing, then put lettuce, onion rings, tomatoes, pickles, and then squeeze an appropriate amount of salad dressing.
6. Put the fried beef on the bread, then while it is hot, put a slice of cheese.
7. Just cover the cheese with another piece of bread.
Tips:1. The thickness of beef patties can be made as you like. The thicker beef patties must take a long time to cook.
2. When frying beef patties, be sure to use low heat.
3. You can increase or decrease vegetables as you like.
