Beef Noodles

by Zhai Nu...

4.6 (1)
Favorite
4

Difficulty

Normal

Time

2h

Serving

2

Suddenly I want to eat beef noodles, big chunks of stewed beef, chewy noodles, add some side dishes, drizzle a large spoonful of chili oil, and some vinegar. Eat it hot, the most refreshing! "

Beef Noodles

1. Wash the beef.

2. Prepare the ingredients and put them in the seasoning bag.

3. Cut the meat into pieces.

4. Put the green onion, ginger and garlic in the pot and sauté.

5. Add meat, stir fry, add dark soy sauce to color.

6. Bring to a boil after adding water, transfer to a casserole, and simmer.

7. Add seasoning to taste.

8. Wash the side dishes and blanch them in water.

9. Put the noodles in the pot, cook, over cool water, and drain.

10. Place the bottom of the side dish and add the noodles.

11. Pour hot beef gravy and sprinkle with chopped green onion.

Tips:

Beef should be simmered for enough time. Adding some green tea and hawthorn will speed up the beef's crispness.

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