1. After the rice is soaked for half an hour
2. Beef slices
3. Southern ginger is bought ready-made, and celery is minced
4. Wash the rice, add the casserole, add the minced ginger, and a small spoonful of oil
5. Turn on high heat, after boiling, stir with a spoon, close the lid, turn off the heat, leave a gap in the lid
6. Don’t cook the rice too thoroughly, just eat it, open the lid, turn on high heat, add beef, stir quickly, add salt and season with chicken
7. Turn off the ground celery
8. Let’s eat it, let’s get some sand tea, it tastes even better
Tips:If you don't like eating celery, you can change it for chopped green onion. Just boil the beef in the pot, not for long
