Beef Radish Soup
by Epoch Jamie 3511912325
Favorite
Difficulty
Normal
Time
30m
Serving
3
Nutritious Beef Radish Soup
1. Prepare carrots, wash and cut into pieces
2. Blanch the beef and put it in the pot, add water cooking wine, cinnamon bay leaves, green onion ginger, hawthorn and start to stew.
3. Simmer for about 60 minutes, add the radish cubes
4. Add a pinch of salt chicken bouillon.
5. Put it into a bowl and sprinkle a little green onion.
