Beef Rice Roll

Beef Rice Roll

by Lele who loves food

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

The kitchen is definitely not a thing in hot weather. For one person at noon, I bought some rice rolls, beef, and put them in the steam oven for 5 minutes, without exerting much force or sweating, and had a nice meal.

Ingredients

Beef Rice Roll

1. Mince beef, add oyster sauce, light soy sauce, starch and oil, mix well

Beef Rice Roll recipe

2. Prepare rice rolls

Beef Rice Roll recipe

3. Put the beef filling on the rice rolls

Beef Rice Roll recipe

4. Roll it up, put it in the baking tray

Beef Rice Roll recipe

5. Haier steam oven 115 degrees steam for 5 minutes

Beef Rice Roll recipe

6. Put oil in the pot, fry the shallots, add light soy sauce, sugar, and water, boil it, and pour it on the rice rolls

Beef Rice Roll recipe

Tips:

If you don’t have a steam oven, just use a steamer. Five minutes after the steam comes out.

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