Beef Scallion Nut Sauce
1.
Dice shallots, ginger and garlic
2.
Dice the meat and serve the sauce according to the amount.
3.
Marinate: Add oyster sauce, cooking wine, pepper and pepper powder and beat well, add corn starch to sizing.
4.
Cut peanuts, chopped walnuts are purchased online, ready to cook sesame seeds
5.
Dice the shiitake mushrooms.
6.
Heat the pan, pour the oil, add star anise and chili and stir fry until fragrant.
7.
The marinated meat is scattered in the pan, fry the color and move to the side, add ginger and shiitake mushrooms and fry until fragrant, add the sauce and fry until fragrant.
8.
Stir fry with shallots and garlic, add dark soy sauce and chopped nuts and stir fry.
9.
Stir and stir well to get out of the pot.
10.
For the bowl of sauce, sprinkle with green onions.
Tips:
Fried beef sauce must be served with shallots and tomato sauce. This sauce is delicious when served with buns, noodles, and rice.