Beef Scallion Nut Sauce

Beef Scallion Nut Sauce

by Akai╮(╯▽╰)╭ing (from WeChat.)

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Beef, shallots, and tomato sauce are delicious and nutritious when paired together. The addition of shiitake mushrooms and nuts is a good meal. It is delicious with rice and noodles. If the taste is heavy, add a little salt to it.

Ingredients

Beef Scallion Nut Sauce

1. Dice shallots, ginger and garlic

Beef Scallion Nut Sauce recipe

2. Dice the meat and serve the sauce according to the amount.

Beef Scallion Nut Sauce recipe

3. Marinate: Add oyster sauce, cooking wine, pepper and pepper powder and beat well, add corn starch to sizing.

Beef Scallion Nut Sauce recipe

4. Cut peanuts, chopped walnuts are purchased online, ready to cook sesame seeds

Beef Scallion Nut Sauce recipe

5. Dice the shiitake mushrooms.

Beef Scallion Nut Sauce recipe

6. Heat the pan, pour the oil, add star anise and chili and stir fry until fragrant.

Beef Scallion Nut Sauce recipe

7. The marinated meat is scattered in the pan, fry the color and move to the side, add ginger and shiitake mushrooms and fry until fragrant, add the sauce and fry until fragrant.

Beef Scallion Nut Sauce recipe

8. Stir fry with shallots and garlic, add dark soy sauce and chopped nuts and stir fry.

Beef Scallion Nut Sauce recipe

9. Stir and stir well to get out of the pot.

Beef Scallion Nut Sauce recipe

10. For the bowl of sauce, sprinkle with green onions.

Beef Scallion Nut Sauce recipe

Tips:

Fried beef sauce must be served with shallots and tomato sauce. This sauce is delicious when served with buns, noodles, and rice.

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