1. Prepare the ingredients
2. Cut the ginger and garlic
3. Beef and potatoes cut into pieces
4. Beef marinated with cooking wine
5. Stir-fry ginger and garlic star anise aniseed in oil
6. Stir-fry beef with cooking wine
7. Stir-fry the water and add soy sauce, chili sauce, braised soy sauce and stir fry to create a fragrance
8. Add two bowls of water and simmer for one hour and thirty minutes
9. After adding potatoes to stew
10. Just simmer softly
11. Loading
Tips:This dish is delicious and nutritious. Beef can also be stewed with bamboo shoots, and the tomato tastes good.
