Beef Vermicelli Melon Strips

Beef Vermicelli Melon Strips

1. Peel the loofah

2. Cut into long strips

3. Boil water in a pot, add chopped green onion

4. Add the right amount of beef powder

5. Stir evenly and boil

6. Put in the loofah strips

7. After boiling, bake for 2 minutes

8. Add a pinch of salt to supplement the seasoning. To turn off the fire

9. Put it out of the pot and put it in a bowl

10. Add some shredded green onions or chopped coriander and serve

Tips:

1. Beef powder contains salt, so add less salt at the end.
2. Loofah should not be cooked for a long time.