Beef with Sauce
1.
Soak the beef in clean water first.
2.
Cut the meat into 6 small pieces and soak in water for 10 minutes.
3.
Put 6 small pieces of beef into a large spoon and let it wet.
4.
Fried sugar sieve,
5.
Fry the sugar sieve into red color
6.
Boil a large spoon with water, bring the water to a boil
7.
Put the green onions, ginger, garlic, in the pot
8.
Pepper, aniseed, bay leaves, chili, put in the pot
9.
Pour the fried sugar sieve into the pot
10.
Put one tablespoon of cooking wine, one tablespoon of oyster sauce, half a bottle of pork rib sauce, half a bottle of barbecued pork sauce, and half a spoon of soy sauce.
11.
Adjust the soup and put it in the pot
12.
Two hours later
Tips:
taste good,