Beer Meat Bones

Beer Meat Bones

by Flower fish

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Beer Meat Bones

1. Ingredients: meat bones (cleaned), ginger slices, cinnamon, aniseed, beer

Beer Meat Bones recipe

2. Put the cleaned meat bones and ginger slices into a pot of clean water.

Beer Meat Bones recipe

3. Blanch and fish out.

Beer Meat Bones recipe

4. Pour the oil in the saucepan to heat up, add the blanched pork bones and stir fry.

Beer Meat Bones recipe

5. Next, pour the beer.

Beer Meat Bones recipe

6. Put cinnamon and aniseed.

Beer Meat Bones recipe

7. Boil.

Beer Meat Bones recipe

8. Then, add an appropriate amount of light soy sauce,

Beer Meat Bones recipe

9. Add a piece of rock sugar.

Beer Meat Bones recipe

10. Add the right amount of salt.

Beer Meat Bones recipe

11. Add the right amount of chicken essence.

Beer Meat Bones recipe

12. Season to bring to a boil.

Beer Meat Bones recipe

13. Finally, cook until the soup thickens and serve.

Beer Meat Bones recipe

14. Take out the pot and serve on the plate.

Beer Meat Bones recipe

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