Bell Pepper Vegetable Salad

by Wanshanhong

5.0 (1)

Favorite

5

Difficulty

Easy

Time

5m

Serving

2

This salad is made with a warm mixing method. Although the sweet peppers are directly used raw, the other ingredients are warm, so the whole salad will not be cold. It is a healthy dish that can be enjoyed in winter. .

Ingredients

Bell Pepper Vegetable Salad

1. Cut off the head of the bell pepper to make a cup, and cut the rest into small pieces

2. Quail eggs cooked and set aside

3. Scald the Tian Qimiao in boiling water and remove it

4. Sliced carrots cooked

5. Dice the boiled carrots, peel the quail eggs and cut in half, chop the Tianqi seedlings and add salad dressing

6. A little more olive oil

7. Just mix evenly

Tips:
I don't use much salad dressing, so I add a little olive oil, and I can add more salad dressing instead of adding oil.

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