Big White White Chocolate Bread
1.
Put all the ingredients into the bread machine and knead until the film comes out
2.
It takes about 50 minutes to poke a hole without rebounding.
3.
Divide into 16 equal parts after exhausting, rub the round cover film to wake up for 10 minutes
4.
Roll into a circle and put the white chocolate in a circle, closing the mouth down
5.
About 25 minutes for the second serve
6.
Bake in the oven at 150 degrees for about 10 minutes
7.
After the finished product is cool, you can draw the expression with the pigment strokes
Tips:
The baking time should not be too long to avoid over-coloring, so as not to affect the finished product!
ps, two 6-inch pizza pans, 16 pcs.