Big Wonton with Carrot Duck Egg Stuffing

Big Wonton with Carrot Duck Egg Stuffing

by Flower fish

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Ingredients

Big Wonton with Carrot Duck Egg Stuffing

1. Ingredients: big wonton wrappers, carrots (cleaned, sliced and shredded), duck eggs.

Big Wonton with Carrot Duck Egg Stuffing recipe

2. Beat the duck eggs into a large bowl and add some salt.

Big Wonton with Carrot Duck Egg Stuffing recipe

3. Add the right amount of MSG.

Big Wonton with Carrot Duck Egg Stuffing recipe

4. Add 1 scoop of water.

Big Wonton with Carrot Duck Egg Stuffing recipe

5. Season and beat into egg liquid.

Big Wonton with Carrot Duck Egg Stuffing recipe

6. Pour the oil in the saucepan to heat, add the egg mixture and stir fry into pieces.

Big Wonton with Carrot Duck Egg Stuffing recipe

7. Then, add the shredded carrots and stir-fry, and serve.

Big Wonton with Carrot Duck Egg Stuffing recipe

8. Let cool.

Big Wonton with Carrot Duck Egg Stuffing recipe

9. Next, take the wonton wrapper and put the filling on it.

Big Wonton with Carrot Duck Egg Stuffing recipe

10. wrap up.

Big Wonton with Carrot Duck Egg Stuffing recipe

11. Then, put it in the steamer.

Big Wonton with Carrot Duck Egg Stuffing recipe

12. Cover and steam for 7-8 minutes.

Big Wonton with Carrot Duck Egg Stuffing recipe

13. Open the lid and take it out.

Big Wonton with Carrot Duck Egg Stuffing recipe

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