Bitter Chrysanthemum Mixed with Pear

Bitter Chrysanthemum Mixed with Pear

by Seeking a dream one ZbDu

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

The bitter chrysanthemum mixed with Sydney is a very delicious cold dish. The bitter chrysanthemum is paired with Sydney to moisturize the lungs, remove phlegm, moisten the throat and relieve cough in autumn. Coupled with some onions and condiments, it has a delicate fragrance, sweet and delicious, and the preparation is very simple, especially suitable for our home cooking, the healthiest. "

Ingredients

Bitter Chrysanthemum Mixed with Pear

1. 1 bitter chrysanthemum, 1 Sydney pear, half an onion, 1 lemon slice, a little black pepper sauce, and a little salad dressing.

Bitter Chrysanthemum Mixed with Pear recipe

2. Kuju must be soaked and washed clean and cut into sections.

Bitter Chrysanthemum Mixed with Pear recipe

3. Shred the onion and soak in pure water.

Bitter Chrysanthemum Mixed with Pear recipe

4. Wash the Sydney pear, peel it and remove the pit, soak it in pure water.

Bitter Chrysanthemum Mixed with Pear recipe

5. Put all the ingredients together, add lemon juice, sugar, balsamic vinegar, salt, black pepper sauce and salad dressing.

Bitter Chrysanthemum Mixed with Pear recipe

6. Just stir evenly.

Bitter Chrysanthemum Mixed with Pear recipe

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