Bitter Gourd Fried Pork

Name: Bitter Gourd Fried Pork
Total time: 15 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 piece Bitter gourd; 150g Pork loin; 3 pcs garlic; 1 teaspoon MSG; 1/2 teaspoon Chicken noodles; a little salt; 1 spoon squash powder

by Bean Emperor Boiled

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

4

Bitter gourd has the effects of clearing heat and heat, improving eyesight and detoxification, lowering blood pressure and blood sugar, diuresis and cooling blood, relieving fatigue, clearing heart, replenishing qi and strengthening yang. Contains a variety of vitamins, minerals, fat-clearing, weight-loss special ingredients, can accelerate detoxification. According to research findings, it also has good blood sugar lowering, anti-virus and anti-cancer effects.
It's always good to eat in summer

Ingredients

Bitter Gourd Fried Pork

1. Remove the seeds of bitter gourd for fear of hardship, buy slightly yellow slices, soak in salt water for half an hour and squeeze out the bitter water