Bitter Gourd Stir-fried Guava

Bitter Gourd Stir-fried Guava

by Sea waves

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I bought a box of guava online, and I couldn’t finish eating too much for a while. I remembered that some water had a bitter gourd guava flavor. Try it with the bitter gourd. One red and one green, both bitter and sweet, refreshing and crunchy. Different taste, as well as the effect of relieving heat and strengthening the spleen. "

Ingredients

Bitter Gourd Stir-fried Guava

1. Remove the seeds, peel and cut the guava into pieces, remove the bitter gourd and cut into strips, blanch it in water, and then cool it in cold water to control the moisture.

Bitter Gourd Stir-fried Guava recipe

2. Beaten eggs

Bitter Gourd Stir-fried Guava recipe

3. Fry and take out

Bitter Gourd Stir-fried Guava recipe

4. In another frying pan, sauté chopped green onion and ginger, five-spice powder, add bitter gourd and stir fry

Bitter Gourd Stir-fried Guava recipe

5. Add guava and stir fry

Bitter Gourd Stir-fried Guava recipe

6. Add the fried eggs and stir fry, add salt and sugar to taste

Bitter Gourd Stir-fried Guava recipe

7. Take out the pan and serve.

Bitter Gourd Stir-fried Guava recipe

Comments

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