Bitter Gourd Stir-fried Sea Ling Mushroom

Name: Bitter Gourd Stir-fried Sea Ling Mushroom
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Bitter gourd; 1/2 a catty Hailing Mushroom; 1 garlic; a little Sugar; a little Soy sauce; a little salt; a little Vinegar; a little chili sauce

by Walking in the flowers

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I want to eat bitter gourd in the summer. I just have it at home. It shouldn’t be unpalatable when paired with Hailing Mushroom. "

Ingredients

1 piece Bitter Gourd
1/2 a catty Hailing Mushroom
1 Garlic
a little Sugar
a little Soy Sauce
a little Salt
a little Vinegar
a little Chili Sauce

Bitter Gourd Stir-fried Sea Ling Mushroom

1. Bitter melon slices.

Bitter Gourd Stir-fried Sea Ling Mushroom recipe

2. Soak frozen sea spirit mushrooms in water to deicer.

3. After blanching the bitter gourd, fry the sea ling mushroom first, then add the bitter gourd, add some soy sauce, salt, cooking wine, white sugar, and finally add a little garlic and hot pepper.