Black Bean Sprouts Mixed with Enoki Mushrooms
by Jamie Pastoral
Favorite
Difficulty
Easy
Time
5m
Serving
2
Spring is the season for the recovery of all things. In this season, eating bean sprouts, bean sprouts and other foods that grow and grow are good for the body. I bought some black bean sprouts, paired them with enoki mushrooms, and added simple condiments to make a healthy and delicious dish.
Black bean sprouts have the functions of nourishing kidney, nourishing blood, nourishing spleen, lowering fat, detoxification, and anti-aging. Flammulina velutipes can strengthen the brain, inhibit the increase in blood sugar, lower cholesterol, and effectively prevent cardiovascular and cerebrovascular diseases. The combination of two good ingredients, processed with healthy cold dressing method, the finished dishes are crisp and refreshing, and the therapeutic effect is very significant, especially suitable for spring consumption.
Black bean sprouts have the functions of nourishing kidney, nourishing blood, nourishing spleen, lowering fat, detoxification, and anti-aging. Flammulina velutipes can strengthen the brain, inhibit the increase in blood sugar, lower cholesterol, and effectively prevent cardiovascular and cerebrovascular diseases. The combination of two good ingredients, processed with healthy cold dressing method, the finished dishes are crisp and refreshing, and the therapeutic effect is very significant, especially suitable for spring consumption.
