1. Finished picture!
2. 250 grams of flour, 50 grams of black fragrant rice noodles!
3. Dilute 3 grams of yeast and 3 grams of sugar with appropriate amount of warm water!
4. Reconcile the noodles and wake up for 15 minutes!
5. Roll out a rectangular dough with a thickness of one centimeter!
6. Brush a layer of vegetable oil and sprinkle some diced ham!
7. Roll up from one side!
8. Roll it up!
9. Cut small pieces with a knife!
10. The two are superimposed together!
11. Use chopsticks to press the middle of the green body!
12. All done, the proofing is doubled.
13. Steamed in a pot on high fire.
14. Finished picture.
15. Finished picture.
