Black Olive Tofu Skewers

Black Olive Tofu Skewers

by Purple rhyme

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

My daughter loves tofu, especially fried tofu. This tofu is added with garlic powder. It tastes particularly sweet and fragrant. The light garlic and the slightly spicy pepper make it more enjoyable. "

Ingredients

Black Olive Tofu Skewers

1. Prepare the required materials.

Black Olive Tofu Skewers recipe

2. Cut the tofu into small cubes and cut the black olives in half. Tofu is fine.

Black Olive Tofu Skewers recipe

3. Add salt, pepper and garlic powder.

Black Olive Tofu Skewers recipe

4. Then mix well and marinate for 20 minutes.

Black Olive Tofu Skewers recipe

5. Add an appropriate amount of vegetable oil to the pan to heat.

Black Olive Tofu Skewers recipe

6. Then add the marinated tofu cubes.

Black Olive Tofu Skewers recipe

7. Fry the tofu until golden brown on both sides. Put tofu and olives on skewers with bamboo skewers.

Black Olive Tofu Skewers recipe

8. Skewer again

Black Olive Tofu Skewers recipe

Tips:

The original light tofu with garlic powder will become more delicious.

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