Black Pepper Avocado Sandwich

by Dou Dou Mom Ly

4.7 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

1

Avocado, also known as avocado, camphor pear, and avocado, is a rare fruit in tropical regions and is currently seldom cultivated. Avocado is a fruit with high nutritional value. It contains a variety of vitamins, rich fat and protein, and high in sodium, potassium, magnesium, calcium, etc. It can also be used for dishes and cans in addition to being eaten as raw fruit; the kernel contains fatty oil , It is a non-drying oil with a mild aroma and is used for food, medicine and cosmetic industries.

Ingredients

Black Pepper Avocado Sandwich

1. Prepare the ingredients

2. Peel and chop the eggs after they are cooked

3. The avocado can be easily opened by cutting in half and rotating

4. The nucleated piece can be easily nucleated by spinning it with the tip of a knife

5. Then use a spoon to take out the pulp, drip a few drops of lemon to prevent oxidation

6. Dig a spoonful of mayonnaise, salt, black pepper, crush them with a spoon and mix well

7. This is the made avocado sandwich sauce

8. Then spread the avocado sandwich sauce over the toast, and then cover with a knife.

Tips:

Eggs don’t have to be overcooked to taste better

Comments

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