Black Pepper Chicken Breast Bagel Sandwich

Name: Black Pepper Chicken Breast Bagel Sandwich
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Chicken breast; Black pepper juice; Cucumber; lettuce; Tomato slices; Bagel

by Shining brightly

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Bagel is not only a special taste, but its low-calorie and low-sugar oil is also popular among everyone.
For example, "carnivores" like me are pursuing deliciousness while reducing fat intake as much as possible. Chicken breast meat is the best choice~
Marinated in black pepper sauce, paired with fresh cucumbers and crispy bagels, it has a special flavor~
Only two words are delicious!

Ingredients

Black Pepper Chicken Breast Bagel Sandwich

1. Use a knife back or a meat hammer to chop the chicken breasts loosely. Marinate with cooking wine and a little sugar for 10 minutes.

2. Heat the pan with a little bit of oil, add the chicken breasts and fry until cooked, and finally drizzle with a little black pepper sauce. (If there is no black pepper juice, add a little salt when marinating, and sprinkle black peppercorns/powder at the end)

3. The bagels are cut in half and placed on the grilling net. The oven does not need to be preheated. The middle layer is roasted at 180 degrees for about three minutes until crisp. (You can also bake the cut noodles in a pan on low heat)

4. Take out a layer of salad dressing (I use black pepper flavor) on the cut surface, put a layer of lettuce, put chicken, and layer cucumber slices, and finally put a layer of lettuce/tomato slices, and cover the bagel top. .