Black Pepper Chicken Chop
by Cat ending
Favorite
Difficulty
Hard
Time
30m
Serving
2
1. The chicken is loosened with a knife back
2. chicken. . .
3. Use onion, salt, light soy sauce, pepper, chicken essence, soup to make the sauce.
4. Marinate the chicken in the sauce for more than half an hour.
5. Use egg white, a little flour, gorgon powder and water to make a paste.
6. Baste the chicken with a layer of bread crumbs and fry it until golden on both sides.
