Black Pepper Pasta
1.
Bring water to a boil and put the pasta in a medium heat and cook for 8 minutes.
2.
Broccoli is broken into small flowers and blanched in water. Shred the onion and slice the grilled sausage.
3.
Heat the oil in the wok, add the sausage slices and fry them until cooked.
4.
Add shredded onion.
5.
Add broccoli, black pepper juice, salt, and increase or decrease the amount of salt according to the amount you make.
6.
Stir-fry evenly out of the pan.
7.
In the cooked pasta dish, put the fried black pepper vegetables on the pasta, and add an egg to make it more nutritious.