1. Cut the steak into strips and set aside.
2. Cut green pepper into strips and set aside.
3. Shred carrots and set aside.
4. Shred the onion and set aside.
5. Make half a pot of water, add a little salt and oil.
6. Put an appropriate amount of oil in the pot.
7. Add the onion, add a little salt and fry until the color changes.
8. Add steak and a little cooking wine and continue to stir fry.
9. Add carrots and stir fry.
10. Add green pepper, a little light soy sauce and claypot rice soy sauce and stir fry evenly.
11. Add appropriate amount of salt and stir fry evenly.
12. Add appropriate amount of black pepper and stir fry evenly.
13. After the water boils, prepare the next.
14. Half a catty of pasta.
15. Add the pasta and cook for about 7 minutes.
16. Put the cooked pasta into the fried dish.
17. Stir well.
18. Just put it on the plate and eat it~meat and vegetables~balanced nutrition~~~
Tips:Because the steaks are seasoned steaks, they have not been processed too much.
