1. Prepare the ingredients: Spaghetti steak, green pepper, broccoli, carrot steak, directly bought online
2. First cook the pasta and cook for about 15 minutes. Put a little olive oil and salt in the pot and cook, then put it on the plate and set aside.
3. When cooking the pasta, you can make a sauce: 2 tablespoons of black pepper sauce + 1 teaspoon of soy sauce + 1 teaspoon of fresh soy sauce + a drop of sugar
4. Then fry the steak in a non-stick pan and put a little butter until the butter has melted. Then add the steak and fry until it is half or half cooked. Put it on the plate and set aside.
5. Carrots, broccoli and green peppers are boiled and removed for later use
6. Pour all the spare ingredients into the pot, then pour the sauce and stir fry. If it feels dry, you can add a little water and it will be out of the pot after about 30 seconds.
7. Sprinkle crushed black pepper and add lemon slices to garnish it.
Tips:The steak used here is the kind that can be fried when you open the bag. It is recommended to buy fresh and marinate it yourself. Friends who are in the fat reduction period can do without butter.
