Black Rice

Black Rice

by Tianshan Cocoa

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Today, Cocoa made "Black Rice", which is to make rice and black rice 1:1. As long as this kind of black rice is cooked, the house is full of the smell of black rice. The neighbors asked me, your home cooks. Why is it so fragrant? In fact, after the black rice is made, the special fragrance comes out, which is too richer than other rice. Friends who have eaten it should know that the nutrition of black rice is too rich and comprehensive, that is, rice. It can be used for medicinal purposes, especially for people with high blood sugar. It is best to eat more. Known as the black pearl, if you want to eat it like this, it will invigorate the spleen and stomach and improve your eyesight.

Ingredients

Black Rice

1. Main ingredients: 150 grams of rice Accessories: 150 grams of black rice

Black Rice recipe

2. 1. Wash the rice and soak in cold water for 30 minutes. The black rice is harder and needs to be soaked for about 2 hours to make the rice more fragrant.

Black Rice recipe

3. Pour the soaked rice and black rice into the Zhenmi Desugared Rice Cooker, and then add water. Note that because it is made of sugarless rice, the rice soup needs to be separated, and the low-sugar rice is steamed to reach the state of serving rice and soup. Therefore, the amount of water added is slightly more than usual, so that the reducing sugar content in the rice is reduced to 16.0mg/100g, which is about 50% lower than that of ordinary rice.

Black Rice recipe

4. Close the lid of the rice cooker, turn on the power, and start the "rice" mode; the system default time is 22 minutes, which is considered a super fast rice cooker. It saves time and electricity, and is very suitable for office workers.

Black Rice recipe

5. Zhenmi desugared rice cooker started working

Black Rice recipe

6. When the time is up, the rice cooker will sound and the rice is ready; if you like to eat harder rice, you can serve it immediately, or keep it warm for about 15 minutes to make the rice more fragrant and soft. The rice grains are distinct, chewy, fragrant but not sweet, healthy and healthy.

Black Rice recipe

7. Take out the rice soup box and see that there is half of the box with thick rice soup. This is because the rice soup and rice are completely separated, taking away a lot of starch, and the low-sugar health-preserving rice with de-sugar is visible to the naked eye.

Black Rice recipe

8. The fragrant and delicious, well-defined rice has been de-sweetened, so don’t worry. Use this Zhenmi desugared rice cooker. By changing the digestive properties of starch in rice, the content of resistant starch is increased by about 23%, reducing the digestion speed of rice, thereby reducing the sugar level of rice, which is very suitable for people who are fitness and weight-loss and those who are more sensitive to blood sugar.

Black Rice recipe

Tips:

1. Black rice is harder and more resistant to soaking. After washing, it can be soaked for more than 2 hours. It is best to soak overnight.
2. The ratio of rice to black rice can be 1:1 or 1:2, depending on your taste

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