Black Rice Congee
by Looking for Mimi
Favorite
Difficulty
Normal
Time
1h
Serving
3
Sweet and soft, nutritious and delicious.
1. Put the black rice in a large bowl.
2. Add appropriate amount of water to soak for 2 hours.
3. After draining, put in a casserole with red peanuts.
4. Pour in an appropriate amount of water.
5. After the high heat is boiled, turn to low heat and simmer for 30 minutes.
6. Add red dates.
7. Add brown sugar. Stir well and cook for another 10 minutes.
8. Put in an appropriate amount of goji berries to turn off the heat. Glinnoll Organic Black Rice uses black black to grow black with high nutritional value
