Black Rice, Red Bean and Lotus Seed Congee

Black Rice, Red Bean and Lotus Seed Congee

by Chen Yuanyuan 001

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I am responsible for the supplementary food for Xiaoyu on weekends. In the morning, I made a bowl of [black rice, red dates and lotus seed porridge] for Xiaoyu, and paired it with a black sesame and brown sugar small flower roll, a very good breakfast."

Ingredients

Black Rice, Red Bean and Lotus Seed Congee

1. All the ingredients are ready

Black Rice, Red Bean and Lotus Seed Congee recipe

2. All the ingredients are cleaned and soaked in cold water for more than 2 hours

Black Rice, Red Bean and Lotus Seed Congee recipe

3. Put all the soaked ingredients into the pressure cooker and press the button of the five-grain rice

Black Rice, Red Bean and Lotus Seed Congee recipe

4. My pressure cooker is ready in about 20 minutes

Black Rice, Red Bean and Lotus Seed Congee recipe

5. Take a look, it's pretty good porridge.

Black Rice, Red Bean and Lotus Seed Congee recipe

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