Black Sesame Bun
1.
First prepare all the ingredients, as shown in the picture below. Tips: 100 grams of flour, proper amount of black sesame and walnut powder, proper amount of formula milk, proper amount of yeast.
2.
Then add the yeast powder to the formula and melt completely, as shown in the picture below.
3.
Then mix the flour formula milk and black sesame walnut powder and stir well, as shown in the following picture.
4.
Then mix into a smooth dough, as shown in the picture below.
5.
Then cover with plastic wrap and ferment in a warm place to double the original size, as shown in the picture below.
6.
Then cut the fermented dough into your favorite size, as shown in the picture below.
7.
Then steam it in the pot for 15 minutes.
8.
A delicious black sesame steamed bun is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
