1. Prepare the raw materials
2. Add appropriate amount of water to the pot, put the brown sugar in, and heat it on a low heat
3. Boil until the brown sugar is completely melted and thick and small bubbles are formed
4. Pour in black sesame, red dates, and chopped peanuts and stir fry quickly
5. Spread greased paper on the baking tray, pour in the fried black sesame sugar, cover with insurance film, and use a rolling pin to flatten it while it is hot
6. Buckle to the panel
7. After letting cool a little, use a knife to cut into the shape you like
8. Delicious, one piece after another
Tips:Brown sugar can be replaced with brown sugar or rock sugar
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