1. Peel the walnuts in advance
2. Then bake in the oven at 180 degrees for 7-8 minutes.
3. Then crush it with a rolling pin, add cooked black sesame seeds and set aside
4. Mix vegetable oil, beaten egg liquid, and fine sugar in a basin.
5. Mix flour, baking powder and baking soda evenly
6. Then sift the flour into the basin
7. Pour crushed black sesame walnuts into the flour and mix well
8. Roll the dough evenly into small balls
9. Then squash the small ball
10. Brush a layer of egg liquid on the surface, put it in the preheated oven, middle layer, 180 degrees, about 15 minutes
Tips:It has a high fat content and is a high-calorie food. Don't eat too much every time!
