Blue Rose Mantou

Blue Rose Mantou

by Poetic rhyme

4.8 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

The noodles are beautiful in appearance, edible, soft in taste and sweet in taste! "

Ingredients

Blue Rose Mantou

1. Finished picture!

Blue Rose Mantou recipe

2. The appropriate amount of blue iris, soak the color in advance with boiling water, and filter out the flowers!

Blue Rose Mantou recipe

3. Juicing cucumber peel, 150g spare!

Blue Rose Mantou recipe

4. 150 blue iris warm water, diluted 3 grams of yeast, 3 grams of sugar!

Blue Rose Mantou recipe

5. Make up, all the dough is made up, let it rise for 15 minutes!

Blue Rose Mantou recipe

6. Take each 25 grams of pasta, roll out the round billets, and arrange five of them!

Blue Rose Mantou recipe

7. Press the middle of the cake with chopsticks!

Blue Rose Mantou recipe

8. Roll up from one side!

Blue Rose Mantou recipe

9. Everything is two with a knife!

Blue Rose Mantou recipe

10. Take an appropriate amount of green noodles, roll the noodles, and cut into small strips!

Blue Rose Mantou recipe

11. Dip a little water, the green noodles will stick well!

Blue Rose Mantou recipe

12. All done, the proofing is doubled!

Blue Rose Mantou recipe

13. Steamed on a big fire!

Blue Rose Mantou recipe

14. Finished picture!

Blue Rose Mantou recipe

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