Blueberry Banana Ice Cream
1.
Prepare ingredients;
2.
Ice cream mold and cooking machine (moulds can be purchased online, cooking machine can be replaced with ice crusher or juicer);
3.
First mix the white sugar and water until completely melted, then put all the ingredients in a food processor and break them (leave a few blueberries and banana slices for garnish);
4.
Insert bamboo slices into the ice cream mold, put blueberry diced and banana slices;
5.
Pour the crushed ingredients into the mold to fill the mold;
6.
You can put some blueberries or banana slices as garnish, and it can also enhance the flavor;
7.
Cover the silica gel lid, put it in the lower part of the refrigerator and freeze it until it is completely solidified before being demoulded for consumption.
Tips:
1. Remarks: If it is not sweet enough, you can supplement sugar according to your own taste.
2. The ingredients used are the best taste that individuals have found after many attempts. For example, when whipped cream is replaced with milk, the milk flavor is not so full and will be lighter; there is also the fragrant coconut milk, which also increases the smooth taste of the ice cream; the white sugar and water are replaced with honey, and the taste is similar to the familiar ice cream flavor. It's a far cry.
3. Fruits can be matched according to personal taste and everything in the house. I am DIY fresh fruit ice cream.
