Blueberry Chrysanthemum Tea

Name: Blueberry Chrysanthemum Tea
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g blueberry; 200g apple; 6s Chrysanthemum (dry); 1000ml water; 20g crystal sugar

by Winter Solstice 2467

4.6 (1)

Favorite

9

Difficulty

Easy

Time

15m

Serving

2

Blueberry fruits are rich in nutrients, which have the functions of preventing cranial nerve aging, protecting eyesight, strengthening the heart, anti-cancer, softening blood vessels, and enhancing human immunity. It is high in nutrients.
Making tea with chrysanthemum has a fragrant smell, which can relieve heat, promote body fluid, expel wind, moisturize the throat, nourish eyesight, and hangover.

Ingredients

50g Blueberry
200g Apple
6s Chrysanthemum (dry)
1000ml Water

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20g Crystal Sugar

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Blueberry Chrysanthemum Tea

1. The ingredients are ready, and the blueberries are washed with light salt water

2. Apple peeled, cored, and diced

3. Put blueberries, apples and rock sugar into the bucket of soymilk machine

4. Add water to between the highest and lowest water level in the soymilk barrel

5. The soymilk maker is powered on. If you operate it directly on the machine, select the fruit tea button and start it. The production time is 15 minutes. If you are operating on the mobile phone APP, select the "Blueberry Chrysanthemum Yang Eye Tea" recipe and start it directly. The production time is 15 minutes.

6. When the time is up, the soymilk maker sounds a reminder, lift the machine head, add chrysanthemums, soak for 5 minutes, and you are ready to drink