Blueberry Dried Toast
by Warm hands with hands
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Put the main ingredients into the bread machine and start the dough.
2. Knead into a dough and add butter.
3. It is kneaded into a smooth dough and fermented to double its size.
4. Take out the exhaust, and stand still for ten minutes.
5. Divide it into thirds, roll it out, put the dried blueberries inside, roll it up again, put it in the mold, and send it to 70 degrees, about 30 minutes.
6. delicious.
Tips:The water absorption of flour is different, please take discretion
