Blueberry Mashed Potatoes
1.
The potatoes are peeled, washed, and steamed in a pot.
2.
Use a small spoon to make a puree.
3.
Put it into a piping bag and use a large cookie piping mouth.
4.
Extrude spiral shape.
5.
The jam is diluted with warm water.
6.
Just pour it on the mashed potatoes.
7.
Finished picture, low-fat health preservation.