Blueberry Taro Mashed

by Sun Fairy

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Taro is rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene, niacin, vitamin C, B vitamins, saponin and other ingredients. Among the minerals contained, the content of fluorine is relatively high. High, it has the function of cleaning teeth, preventing caries and protecting teeth.
Its rich nutritional value can enhance the body's immune function. Taro contains a kind of mucus protein, which can produce immunoglobulin, or antibody globulin, after being absorbed by the body, which can improve the body's resistance. Therefore, Chinese medicine believes that taro can detoxify, inhibit and eliminate the carbuncle and pain of the human body, including cancer, and can be used to prevent and treat tumors and lymphatic tuberculosis.
Taro is an alkaline food that can neutralize acidic substances accumulated in the body, adjust the body's acid-base balance, produce beauty and beauty, and black hair. It can also be used to prevent and treat hyperacidity.
Taro is rich in mucus saponin and a variety of trace elements, which can help the body correct physiological abnormalities caused by the lack of trace elements. At the same time, it can increase appetite and help digestion. Therefore, Chinese medicine believes that taro can nourish the middle and nourish qi. "

Blueberry Taro Mashed

1. The taro is steamed.

2. Peel, sieving and crushing into puree.

3. Add a tablespoon of sugar and salad dressing.

4. Put it into the mold for compaction and demoulding.

5. Add an appropriate amount of cold boiled water to the blueberry sauce to dilute.

6. Pour the blueberry sauce on the taro puree.

7. The delicious little dessert is complete, and my baby likes it very much.

Comments

Similar recipes

Seasonal Vegetable Braised Rice

Rice, Taro, Pork Filling

Taro Ball Yuanxiao

Taro, Glutinous Rice Balls, Water

Japanese Seasonal Vegetables

Zucchini, Pleurotus Eryngii, Pumpkin

Taro Stewed in Chicken Broth

Chicken Soup, Taro, Garlic Sprouts

Seasonal Vegetable Ramen Hot Pot

Lotus Root, Thick Soup Treasure, Hand-pulled Noodle

Braised Rice with Taro Ribs

Taro, Ribs, Fragrant Rice