Boiled Fish with Green Onion and Perfume

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

Fish cooked in green onion perfume is suitable for those who don't like spicy food. The fish should be boiled in thick silk in the fish soup, and the umami flavor of the fish is boiled into the soup. The soup is delicious and nutritious.

Boiled Fish with Green Onion and Perfume

1. A freshwater fish

2. Chop

3. Pour tea seed oil into the pot and bring to a boil, pour in the cut fish pieces, without tea seed oil, vegetable oil will do

4. Sprinkle salt evenly, add more salt

5. Fry for a while

6. Pour into two large bowls of water

7. The fire is boiling

8. Boil the soup in thick silk

9. It takes about twenty minutes

10. Sprinkle with pepper, chicken essence, chives and serve

11. Spicy green onion and perfumed fish

Tips:

Without tea seed oil, vegetable oil will do.

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