Boiled Flower Snail

Boiled Flower Snail

by Chubby Jelly

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Flower snails are commonly known in Guangdong as "flower snails", "dongfeng snails", "sea pig snails" and "nanfeng snails". The meat is delicious, crispy and refreshing, with soy sauce mustard. good to eat.

Ingredients

Boiled Flower Snail

1. Buy the snails and wash them.

Boiled Flower Snail recipe

2. Boil water in a pot and put 3 slices of ginger.

Boiled Flower Snail recipe

3. Put in the flower snails. Replace the lid. Cook for about 10 minutes.

Boiled Flower Snail recipe

4. Then open the lid. It can be fished out.

Boiled Flower Snail recipe

5. Put the snail on the plate. In addition, the small bowl contains soy sauce. Squeeze a little mustard and eat together. The taste is delicious.

Boiled Flower Snail recipe

Tips:

Don't cook the snails for too long. Otherwise the meat will not taste good.

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