Boiled Lard
by Pretty horse po
Favorite
Difficulty
Easy
Time
1h
Serving
2
Lard, also known as big oil, meat oil. Compared with general vegetable oil, the fat of lard has an irreplaceable special fragrance, which can increase people's appetite. Especially when matched with radishes, vermicelli and soy products, you can get a delicious taste that is difficult to achieve with other seasonings. Animal oil contains a variety of fatty acids. The content of saturated fatty acids and unsaturated fatty acids is equal, almost evenly distributed, with certain nutrients, and can provide extremely high calories.
When I was young, I often ate lard, especially in winter. Every family would boil lard. I am familiar with the process of boiling lard.
Generally healthy people can consume lard.
1. People in cold areas are suitable for eating more
2. The elderly, obese patients with cardiovascular and cerebrovascular diseases, exogenous diseases, and loose stools are not suitable for consumption. "
When I was young, I often ate lard, especially in winter. Every family would boil lard. I am familiar with the process of boiling lard.
Generally healthy people can consume lard.
1. People in cold areas are suitable for eating more
2. The elderly, obese patients with cardiovascular and cerebrovascular diseases, exogenous diseases, and loose stools are not suitable for consumption. "
