Boiled Mushroom

Name: Boiled Mushroom
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Bailing Mushroom; Some shallot; Some salt; Some Soy sauce; Some sesame oil; Some Chicken Bouillon Powder

by Mother Jindou loves to cook

4.7 (1)

Favorite

13

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Bailing Mushroom
Some Shallot

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Some Salt

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Some Soy Sauce

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Some Sesame Oil

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Some Chicken Bouillon Powder

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Boiled Mushroom

1. Shredded Bailing Mushrooms and Scallions

2. Put water in a pot and boil open, add Bailing mushrooms and cook for 2 minutes

3. Remove the water control and put onion shreds

4. Put in all the spices

5. Mix well

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